Mazhar Botanic Garden

Cymbopogon citratus (DC.) Stapf

Citronella grass

Sample code: EGY-MBG-000270
Common name: Citronella grass
English name: West Indian Lemon Grass,
Arabic name: حشيشة الليمون
Native: Southeast Asia
Country: Southeast Asia Sri Lanka
(PGR): Very common

Perennial  plant , leaves bluish-green leaves with entire margins and are linear in shape The blades tend to be 50-150 cm  long Like other grasses, the leaves also have parallel venation

Lemongrass, also known as citronella, is a tropical plant that smells and tastes like lemon. It is a common ingredient in Thai and Sri Lankan cuisine. Lemongrass is also used as a folk remedy to promote sleep, relieve pain, and strengthen immunity. One of the most popular ways to enjoy lemongrass is tea.

Texture: Clay Fertile Heavy clay Sandy alluvia
Fertility: High
Drainage: Well drained
Topography: Coastal area
Salinity: Intermediated
Water Sources: Moderate Water
Climates: Mediterranean
Lights: Full sun
Propagation: By dividing stalks from the rhizome of a well established plant. The rhizome is best divided in the Spring in areas where the plant can be overwintered outdoors.
Flowering time: No flowering in Egypt
Zone: 10
Located in: Kitchen garden SHV

The information in this website has been compiled from reliable sources, such as reference works on medicinal plants. It is not a substitute for medical advice or treatment and Mazhar Botanic Garden does not purport to provide any medical advice. Readers should always consult his/her physician before using or consuming a plant for medicinal purposes.